The tastiest two weeks in Los Angeles are the perfect time to try some of WeHo’s most talked-about restaurants.
Arden
Doubling as a café by day and a speakeasy by night, Arden is a restaurant and bar with a fairytale touch. With its interior wrapped in lush greenery and bright florals, it’s the perfect backdrop for everything from morning lattes to late-night cocktails.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Faroe Island salmon — flaky salmon paired with roasted broccoli, herbaceous sauce vierge and buttery mashed potatoes.
Ardor at The West Hollywood EDITION
Featured in the California MICHELIN Guide for the past several years, Ardor’s menu boasts vegetable-forward dishes, raw and cured selections, and wood-grilled plates made with local ingredients. Its tropical, plant-filled ambiance creates an inviting setting for exceptional California-style fine dining.
Dine LA Deal: $65 per person
Dine LA Menu Highlight: Lobster tagliatelle — an indulgence for the palate, this creamy pasta is accented by cherry tomatoes and finished with a sprinkle of breadcrumbs.
BOA Steakhouse
Sleek, stylish interiors set the mood at BOA Steakhouse, matched by inventive dishes that reflect that same polished approach. The menu balances premium beef options like Japanese wagyu with seafood standouts such as Alaskan king crab.
Dine LA Deal: $75 per person
Dine LA Menu Highlight: Chicken parmesan — breaded chicken topped with melted mozzarella, served over San Marzano tomato sauce and finished with fresh basil.
Bottega Louie
Bottega Louie brings together a restaurant, market, patisserie and cafe under one roof. Italian classics lead the dinner menu, with pizzas, pastas and shareable small plates, while the patisserie counters tempt with colorful macarons, tarts and cakes. Dine in or stop by for something sweet to go.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Branzino — herb-marinated whole fish, grilled and served with watercress and fresh lemon.
Boxwood at The London West Hollywood at Beverly Hills
Inside The London, Boxwood puts a British twist on American classics. The menu runs from breakfast through dinner, with morning options like a full English breakfast of eggs, potatoes and sausage, while dinner highlights dishes like roasted organic chicken with olives.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Lumaconi pasta — shell-shaped pasta with slow-cooked beef short rib, pomodoro sauce and rich burrata.
Casa Madera
Inspired by sand and sea, Casa Madera blends a breezy rooftop setting with Mexican-inspired dishes. Set inside the Mondrian Los Angeles, the menu features briny oysters, crab legs and sea bass-stuffed tacos, along with beef and salad selections.
Dine LA Deal: $75 per person
Dine LA Menu Highlight: Taco Trio — three tacos filled with shrimp, earthy mushrooms and al pastor-style pork.
Darling by Sean Brock
Darling centers on live-fire cooking and smoky flavors, led by James Beard Award-winning chef Sean Brock. The menu spans seafood like Pacific black cod and land-based picks such as a dry-aged steak burger, all made with seasonal ingredients. A listening lounge is also part of the space, perfect for lingering after dinner.
Dine LA Deal: $65 per person
Dine LA Menu Highlight: Barbecue chicken — smoky chicken with fresh cabbage, green garlic and country ham dashi.
Gracias Madre
Gracias Madre focuses on vegan Mexican dishes made with care for the planet. Organic, non-GMO, plant-based ingredients sourced from local farmers keep flavors fresh across the menu, from tacos to bowls and salads.
Dine LA Deal: $35 per person (lunch); $45 per person (dinner)
Dine LA Menu Highlight: Asada burrito — grilled portobello mushrooms with jalapeno, chipotle aioli, and rice and beans, served with chips and salsa.
Granville
Granville is a self-proclaimed “experiment in humanity” that fosters love, gratitude and integrity by offering warm hospitality and supporting local, organic and humane practices whenever possible. Their wholesome, hand-crafted recipes are globally inspired while also utilizing local produce.
Dine LA Deal: $25 per person (lunch); $45 per person (dinner)
Dine LA Menu Highlight: Thick-cut pork chop — a 12-ounce bone-in chop rubbed with Cajun spices, balanced by cranberry-mango compote, with sauteed spinach and fluffy mashed potatoes.
Izakaya Tora
Translating to “dine-in sake shop,” an izakaya is an informal Japanese bar, similar to a pub, that serves cocktails and light snacks. West Hollywood’s Izakaya Tora is no different. Their menu offers a variety of authentic Japanese and fusion dishes as well as sushi made with premium fish delivered fresh to the restaurant daily.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Pork belly kushiyaki — flavorful grilled pork belly served on skewers, just right for pulling straight off the stick.
Jinpachi
Jinpachi puts a fresh spin on familiar favorites. Sushi and sashimi are prepared daily, with creative touches like rolls finished with wasabi-infused aioli and artistic presentations adding an extra layer of flair. The result is food that’s as striking on the plate as it is on the palate.
Dine LA Deal: $80 per person
Dine LA Menu Highlight: Omakase sushi and hand roll — leave the choices to the chef, with a surprise selection of the day.
Katana
Known for its refined, upscale atmosphere, Katana serves imaginative Japanese cuisine. The alluring dining area creates an elegant ambiance, while the patio offers a perfect spot to watch the sunset.
Dine LA Deal: $65 per person
Dine LA Menu Highlight: Ebi bacon — large shrimp encased in savory bacon, prepared robata-style and served with garlic sauce.
La Bohéme
Stemming from the French word bohémian, which describes an artistic person whose interests defy conventional standards, La Bohéme features a menu that does just that. Created by the renowned chef Atsushi Kenjo, La Bohème incorporates French and Japanese cuisine wrapped up in a farm-forward fine dining experience that is one of the hottest in West Hollywood.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Grilled angus filet mignon — steak finished with pinot noir sauce, accompanied by layered potato gratin and seasoned Brussels sprouts.
Merois at The Sun Rose West Hollywood
Perched atop The Sun Rose West Hollywood, Merois blends Japanese, Southeast Asian and French-Californian flavors with striking downtown views. Chef Wolfgang Puck’s signature dishes are a perfect match for this rooftop restaurant’s open-air setting.
Dine LA Deal: $95 per person
Dine LA Menu Highlight: Crispy rice crab salad — chunks of crab and crispy rice with shredded cabbage, red onion and Thai chili, drizzled with lime vinaigrette.
Saltie Girl
Known for its sustainability-minded approach, Saltie Girl serves seafood classics with a fresh point of view. Expect towers stacked with oysters, shrimp and scallops; handhelds like an Aussie wagyu blend with bacon; and plates ranging from sirloin to crisp calamari.
Dine LA Deal: $75 per person
Dine LA Menu Highlight: Warm New England lobster roll — buttery lobster on a toasted bun, paired with housemade salt and vinegar chips on the side.
The Roof at EDITION
For a meal with spectacular views, The Roof at The West Hollywood EDITION is the place to be. The beverage menu features Latin and tropical-inspired drinks with SoCal flair, while the food menu ranges from small bites to heartier dishes.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Barbacoa tacos — 12-hour braised short rib, slow-cooked until rich and tender, with pickled onions and epazote herb.
Uchi
A trip to West Hollywood is simply incomplete without a meal at Uchi. Founded by James Beard Award-winning chef Tyson Cole, each dish is delicately prepared. Its menu offers nontraditional Japanese cuisine with signature tastings and bold flavor combinations.
Dine LA Deal: $55 per person
Dine LA Menu Highlight: Chef’s choice temaki — a cone-shaped seaweed roll filled with a selection of fish, green onions, shallots and Szechuan sweet soy.
Learn more about Dine LA Restaurant Week and explore other participating restaurants in and around West Hollywood.